Waterman Grille in Providence offers a refined American dining experience rooted in New England’s fresh, local bounty. The menu shines with standout dishes like the 8 Oz Grilled Filet Mignon and the Grilled Hanger Steak, each expertly prepared by the talented culinary team. For seafood enthusiasts, the Crab Pasta and Swordfish Special showcase the region’s finest catches, carefully paired with seasonal produce. Starters such as the Yellow Tomato Soup with labneh crostini and the Mezze Platter highlight thoughtful flavor combinations and textures. Sides like Mac & Cheese and Crispy Fingerlings enrich the meal with comforting balance. Desserts, including Vanilla Crème Brûlée and Carrot Cake, offer a luscious finale. Each dish reflects a modern twist on classic American fare, delivered with impeccable attention and warmth. The menu’s diverse offerings, combined with Waterman Grille’s waterfront ambiance, create a memorable dining sanctuary celebrating both innovation and tradition.